- #RECIPE FOR MARINATING PORK HOW TO#
- #RECIPE FOR MARINATING PORK CRACKED#
- #RECIPE FOR MARINATING PORK FULL#
- #RECIPE FOR MARINATING PORK FREE#
#RECIPE FOR MARINATING PORK HOW TO#
If you want to find out more about marinades and how they work, our Guide to Marinades and How to Marinate will let you know everything you need to know. Marinating your meat both adds a lot of flavour through the use of herbs and spices, but the added acids and enzymes also break down the proteins found within meat and make it more tender. Although fantastic by themselves cooked simply with generous amounts of salt and pepper, one of the best and easiest ways of improving the flavour and texture of any type of steak be it beef steak, pork steak, or lamb steak is to marinate your meat before cooking.
Whether pan fried or grilled outdoors on a BBQ pork steaks make a fantastic easy midweek meal and an excellent addition to any BBQ offering. If you are a fan of bacon, and many people are, pork steaks and pork chops are sure to please!
#RECIPE FOR MARINATING PORK FULL#
Pork steaks are slightly lighter than beef steaks but are still juicy, tender, and full of flavour. This will give you a classic pork shoulder recipe I know you’ll fall in love with.Beef steak may be the most commonly known type of steak, but pork steaks are a close second. Make a simple marinade with 5 chopped garlic cloves, 1/2 cup of olive oil, juice from 1 lemon, 1 tablespoon each of salt, pepper and dried oregano and 1/4 cup of chopped fresh cilantro. As the saying goes, if it ain’t broke, then don’t fix it. Garlic and pork shoulder go hand in hand.
#RECIPE FOR MARINATING PORK CRACKED#
Can’t lose! Combine 1/4 cup of olive oil with the zest from 2 lemons, 1-1/2 tablespoons of dried thyme, 1 tablespoon of salt and 1 tablespoon of cracked black pepper. This marinade takes those same core ingredients and uses it on pork shoulder. Each of these marinade recipes can be customized with your favorite ingredients. If you’re not a huge fan of pineapple juice, you can swap it for mango. Combine 1 cup of pineapple juice, 1/4 cup of brown sugar, 1/3 cup of soy sauce, 4 crushed garlic cloves and 1/3 cup of olive oil. You’ll be mind-blown by the flavor you get from this pork shoulder. Slather it all over your pork shoulder, and let it sit in the fridge overnight. I know what you’re thinking: What happened to the rules? Where’s the oil? Where’s the citrus? Rub this all over your pork shoulder, and let it marinate in the fridge overnight as you normally would. More: Slow cooker garlic-citrus pulled pork that checks all the boxes Barbecue marinadeĬombine 1/4 cup of brown sugar with 1 tablespoon each of salt, pepper, paprika, cumin, mustard powder and chipotle chili. Your pork shoulder will be bursting with citrus flavor. Cilantro-lime marinadeįor this Latin-inflected marinade, mix together 1/4 bunch of fresh cilantro leaves, 4 crushed garlic cloves, 1/4 cup of lime juice, 1/2 cup of olive oil, 1 tablespoon of salt, 1 tablespoon of pepper and the zest of 1 lime. This will give you marinade flavor both outside and in. To impart more flavor into my pork shoulder, I make a few incisions all over the meat so the marinade can seep into it. Combine 1/2 cup of soy sauce, 1/3 cup of water, 2 tablespoons of sugar, 2 tablespoons of sesame oil, 1 tablespoon of minced fresh ginger root, 1/4 cup of chopped scallions and salt and pepper, to taste. If you want to try a marinade with some Asian flair, this is the perfect one. No one wants to nosh on mushy meat for dinner. Make sure you don’t marinate for more than 24 hours, though your meat will break down too much and become mushy. Add your pork shoulder, and marinate overnight (if you can). To make an orange juice marinade, in a large pot, combine 1/3 cup of olive oil, 1/4 cup of orange juice, 4 crushed garlic cloves and 1 tablespoon each of salt, pepper and dried oregano leaves. Keep in mind that to make a killer marinade, you’ll need the following: oil or another liquid fat, acid, something salty and/or sweet and aromatics. More: 5 flavorful marinades for grilled chicken
#RECIPE FOR MARINATING PORK FREE#
After you experiment and find a marinade you like, feel free to get a little crazy and try it out on chicken… even chops.
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